An Evening Out with Select Six and New Riff

Product ID: an_evening_out_with_select_six_and_new_riff

An Evening Out with Select Six and New Riff
Bourbon Barrel Aged Wine Dinner at Lisse

Product ID: bourbon_barrel_aged_wine_dinner_at_lisse

A four-course, bourbon inspired dinner at Lisse Steakhouse located at 530 Main St #1330, Covington, KY 41011 on Friday, October 4, 2019 starting at 7:00 p.m.
Brunch at Neat

Product ID: brunch_at_neat

Three-Course, Prix Fixe Brunch
Dinner & Grand Tasting at Rich's Proper

Product ID: dinner_grand_tasting_at_richs_proper

Four Course Paired Dinner in Collaboration with Pappy & Co. Dinner and Tasting led by owner Bill Whitlow.
Dinner at Bouquet

Product ID: dinner_at_bouquet

Four-Course, Prix Fixe Dinner with Bourbon Cocktail Pairings
Dinner at Dee Felice Cafe

Product ID: dinner_at_dee_felice_cafe

3 course bourbon infused Prix-Fixe dinner with your choice of Goodwood Bourbon Barrel Ale, Southern Belle Bourbon Barrel Aged Red Wine or a flight of Willett Pot Still Bourbon, Boone County Bourbon and Wilderness Trail Bourbon.
Dinner at Keystone

Product ID: dinner_at_keystone

Bourbon Burger
Dinner at The Gruff

Product ID: dinner_at_the_gruff

Pizza & Bourbon Dinner
Five-Course Prix Fixe Dinner at Commonwealth Bistro

Product ID: five_course_prix_fixe_dinner_at_commonwealth_bistro

Chef Chris Burns has curated a Five-Course Prix Fixe Dinner, along with bourbon pairings from special guest speaker; Dr. Pat Heist, co-owner of Wilderness Trail Distillery, and Michael Breetz, owner of The Licking Valley Cattle Company.
Four Course Dinner at the Metropolitan Club with Beth Burrows

Product ID: four_course_dinner_at_the_metropolitan_club_with_beth_burrows

Metropolitan Club welcomes Beth Burrows, Beam American Whiskey Ambassador, who will lead us through three bourbons with the dinner courses. Friday, October 4, 2019 from 7:30 p.m.-10:00 p.m. This package will not be available for sale after September, 29, 2019.